Starbucks Just Turned Your Favorite Cheesecakes Into Frappuccinos

A drinkable dessert.

Food
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Following on from the release of its refreshing Peach Pink Fruit Frappuccino, Starbucks has unveiled yet another new selection of blended beverages. This time, the drinks go desert-themed, arriving in a trio of cheesecake-style flavors.

Choose from Blueberry Cheesecake Crème, Caramel Cheesecake Crème and Mocha Cheesecake Crème – each option is also available with a coffee base rather than a full-on cream version, and a light version minus the whipped cream on top. The concoction itself is created from a cream base which is then swirled flavorful syrup (blueberry, caramel or mocha, depending on your Frappuccino of choice). A tasty cheesecake powder is then mixed in, giving the drink the unique flavor of one of the world’s best-loved desserts before it’s completed by a light whipped cream topping and crunchy biscuit pieces.

Much like most of Starbucks’ limited-edition drinks, the Cheesecake Frappuccino trio is only currently available in the UK. Have you heard the Starbucks has also started selling vegan ice cream?

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